ratatouille | Definition of ratatouille in English at AdvanceDictionary.com

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Definition of Ratatouille in English :

Ratatouille

see synonyms of ratatouille

Noun

1. ratatouille

a vegetable stew; usually made with tomatoes, eggplant, zucchini, peppers, onion, and seasonings

WordNet Lexical Database for English. Princeton University. 2010.

Ratatouille

see synonyms of ratatouille

noun

a vegetable casserole made of tomatoes, aubergines, peppers, etc, fried in oil and stewed slowly

Collins English Dictionary. Copyright © HarperCollins Publishers

Ratatouille

see synonyms of ratatouille

noun

a vegetable stew of eggplant, zucchini, tomatoes, onions, and peppers, flavored with garlic and basil or other herbs and served hot or cold

Webster’s New World College Dictionary, 4th Edition. Copyright © 2010 by Houghton Mifflin Harcourt. All rights reserved.

Ratatouille

see synonyms of ratatouille

n.

A vegetable stew, usually made with eggplant, tomatoes, zucchini, peppers, and onions, seasoned with herbs and garlic.

The American Heritage ® Dictionary of the English Language, Fifth Edition copyright ©2018 by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

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