Definition of Butter in English :

Define Butter in English

Butter meaning in English

Meaning of Butter in English

Pronunciation of Butter in English

Butter pronunciation in English

Pronounce Butter in English

Butter

see synonyms of butter

Noun

1. butter

an edible emulsion of fat globules made by churning milk or cream; for cooking and table use

2. butter

a fighter who strikes the opponent with his head

Verb

3. butter

spread butter on

Example Sentences:
'butter bread'

WordNet Lexical Database for English. Princeton University. 2010.


Butter

see synonyms of butter
noun
1. 
a. 
an edible fatty whitish-yellow solid made from cream by churning, for cooking and table use
b. 
(as modifier)
butter icing
▶ Related adjective: butyraceous
2. 
any substance with a butter-like consistency, such as peanut butter or vegetable butter
3.  look as if butter wouldn't melt in one's mouth
verb (transitive)
4. 
to put butter on or in
5. 
to flatter

Collins English Dictionary. Copyright © HarperCollins Publishers


Butter

see synonyms of butter
noun
1. 
the solid, yellowish, edible fat that results from churning cream or whole milk, used as a spread, in cooking, etc.
2. 
any of various substances somewhat like butter
; specif.,
a. 
any of certain other spreads for bread
apple butter, peanut butter
b. 
any of certain vegetables oils having a solid consistency at ordinary temperatures
cocoa butter
c.  Obsolete
any of certain metallic chlorides
butter of antimony
3.  Informal
flatter
verb transitive
4. 
to spread with butter
5.  Informal
to flatter so as to ingratiate oneself
often with up

Webster’s New World College Dictionary, 4th Edition. Copyright © 2010 by Houghton Mifflin Harcourt. All rights reserved.


Butter

see synonyms of butter
n.
1. A soft yellowish or whitish emulsion of butterfat, water, air, and sometimes salt, churned from milk or cream and processed for use in cooking and as a food.
2. Any of various substances similar to butter, especially:
a. A spread made from fruit, nuts, or other foods: plum butter; cashew butter.
b. A vegetable fat having a nearly solid consistency at ordinary temperatures.
3. Flattery.
tr.v. but·tered, but·ter·ing, but·ters
To put butter on or in.

The American Heritage ® Dictionary of the English Language, Fifth Edition copyright ©2018 by Houghton Mifflin Harcourt Publishing Company. All rights reserved.